Freezing Produce
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Edible Gardening, Ferncliff, Ferns, Fiddleheads, Foraging, Freezing, Freezing Produce
Fiddle Dee Dee: Ostrich Fern Harvest
Ostrich Fern (Matteuccia struthiopteris) in the Secret Garden Hoo Wee! It’s fiddlehead season again in Southern Vermont, and don’t you blink or you’ll miss it. Normally just two weeks long, fiddlehead season is particularly short with spring’s late arrival this year. So when I noticed bloodroot (Sanguinaria canadensis), and troutlily (Erythronium americanum), beginning to bloom […]
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Freezing, Freezing Produce, Preserving
Heirlooms on Ice: Preserve the Harvest By Freezing Fresh, Whole Tomatoes …
Frozen Heirloom Tomatoes: German Pink, Brandywine, Orange Blossom, Green Zebra & Russian Black Is it me, or has summer flown by a little too quickly this year? Hard to believe that Labor Day has come and gone, and there are only 2 1/2 more weeks of summer remaining. It’s been a busy season. This is […]
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annuals, Books, Cookbooks, Cooking, Freezing Produce, Gourmet Garden, Herb Gardening, Preserving, Preserving Herbs, Storing Winter Vegetables, Vegetable Gardening, Vegetable Gardening/Potager
Preserving the Harvest: Fresh-Frozen Herbs in Oil, Butter, Broth or Water…
Frozen Herb Cubes with Olive Oil: Photographs Copyright Michaela Medina – thegardenerseden.com At six o’clock this morning, I was rather annoyed to be awakened by a gang of squawking bluejays. But when I rose, I discovered a beautiful rainbow on the western horizon. Suddenly, I found myself feeling more than grateful for the wake-up call […]
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