Tag: Ina Garten’s Barefoot Contessa Back to Basics
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Cookbooks, Cooking, Garlic, Plant Spotlight, Recipes, Vegetable Gardening, Vegetable Gardening/Potager
Quickie Dinner? Fresh from the Garden? Penne with Oven-Roasted Broccoli…
Penne with Oven-Roasted Broccoli – Photo â“’ Michaela at TGE I don’t think I’m exaggerating when I say that I have been stalking the broccoli in my garden for more than two weeks. The weather in New England at this time of year is prone to wild mood swings -one minute it’s hot and humid […]
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Books, Celebrations, Cocktails, Cookbooks, Cooking, Cutting Garden, Early Spring Garden Plants, Ferncliff, Flower arrangements, flowering shrubs, Fresh Cut Flowers, Gourmet Garden, Herb Gardening, Indoor Table Arrangements, Recipes
Mother’s Day Brunch? Garden Fresh Ingredients & Ina Garten’s Chive Rissoto Cakes Help to Make it Special…
Do you love breakfast in bed? I sure do, and when I was growing up, sometimes my sister and I would serve it to our mom as an unexpected treat – especially on Mother’s Day. Part of what made it so special was the ritual of harvesting fresh flowers and herbs from the garden, and […]
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