Tag: November in New England
-
Autumn, Autumn Color in the Garden, Cooking, Ferncliff, ornamental grass, Paths and Walkways, Recipes, Shrubs for Winter Interest, Shrubs with Colorful Twigs/Stems, Vegetable Gardening, Vegetable Gardening/Potager
Spicy Cream of Carrot & Ginger Soup And the Last Rays of Golden Sunlight…
Spicy Cream of Carrot & Ginger Soup Alas, another late autumn weekend is drawing to a close; November sun flickering as it slips beyond bare tree-tops. The wood has been stacked, the bulbs all planted and sweet carrots harvested for soup. What a gift, these late-season days of warm weather. I love working in the […]
Read More -
Cookbooks, Cooking, Potatoes, Recipes, The Seasons, Vegetable Gardening, Vegetable Gardening/Potager
The Never-Ending Vegetable Harvest & Penne with Roasted Potatoes, Arugula and Rosemary…
Penne with Roasted Potatoes, Arugula and Rosemary from Alice Waters’ Classic Cookbook, Chez Panisse Vegetables Ah, New England and the sudden changing of seasons. It really feels like late fall now… There’s even snow and sleet in tomorrow’s weather forecast. S-n-o-w. I feel chilly just typing those letters. The word always has a certain weight […]
Read More -
Autumn, Native North American Woodlands, Native Plants, Nature, New England, North American Trees, The Seasons, Trees for Fall Foliage, Woodland plants, Woody Plants
Welcome November…
Young American beech (Fagus grandifolia) Â and eastern cottonwood (Populus deltoides) trees in the November morning mist November. Beech and cottonwood trees —colored butterscotch and rum— warm the misty hills and blue-grey clouds. The season has changed -almost overnight. At night the wood stove flickers and glows and the smell of pumpkin pie and mulled cider […]
Read More